Whole nutmeg is the unground seed of the nutmeg tree, offering a fresher, more intense flavour than pre-ground nutmeg. When grated, it releases its rich, warm, and slightly sweet aroma, with notes of cinnamon and cloves. Perfect for adding depth to baked goods, beverages, curries, and sauces, whole nutmeg provides a more vibrant and aromatic experience. Ideal for home cooks who want to maximize flavour, and keep their spices as fresh as possible.

NOTE: The minimum amount is 100g. Use the numbers to indicate how much you’d like. For example, 6 = 600g, 10 = 1000g