Thyme is a fragrant, versatile herb known for its earthy, slightly minty flavour with subtle citrus and pine notes. Commonly used in Mediterranean, Middle Eastern, and European cuisines, it enhances a variety of dishes including roasted meats, vegetables, soups, and stews.

NOTE: The minimum amount is 100g. Use the numbers to indicate how much you’d like. For example, 6 = 600g, 10 = 1000g