Whole allspice is the dried berry of the Pimenta dioica plant, offering a warm, aromatic blend of cinnamon, nutmeg, and clove flavours. Its versatile, bold taste makes it a perfect addition to both sweet and savoury dishes, including baked goods, stews, marinades, and sauces. Whole allspice can be ground fresh to release its full flavour, adding depth to your cooking and beverages. A must-have spice for anyone looking to enhance their recipes with a unique, warm, and slightly peppery kick.

NOTE: The minimum amount is 100g. Use the numbers to indicate how much you’d like. For example, 6 = 600g, 10 = 1000g