Szechuan pepper is a unique spice known for its bold, tingling heat and citrusy, floral notes. Widely used in Chinese and Asian cuisine, this pepper creates a numbing sensation on the tongue that balances spicy, savoury flavours. Perfect for adding complexity to stir-fries, marinades, sauces, and spicy dishes, Szechuan pepper delivers a distinctive, electrifying flavour that enhances your cooking.

NOTE: The minimum amount is 100g. Use the numbers to indicate how much you’d like. For example, 6 = 600g, 10 = 1000g