Smoked paprika is a rich, flavourful spice made from dried and smoked red peppers, offering a deep, smoky taste with a hint of sweetness. Ideal for adding complexity to a wide range of dishes, smoked paprika enhances meats, vegetables, stews, sauces, and dips.

NOTE: The minimum amount is 100g. Use the numbers to indicate how much you’d like. For example, 6 = 600g, 10 = 1000g