Poppy seeds are tiny, nutty seeds that add a subtle crunch and delicate flavour to dishes. They’re used in baking for muffins, bread, and pastries, and are also perfect for sprinkling on salads, pasta, or in dressings.

NOTE: The minimum amount is 100g. Use the numbers to indicate how much you’d like. For example, 6 = 600g, 10 = 1000g