Ground cumin is a finely milled spice made from toasted cumin seeds, known for its warm, earthy flavour with a hint of smokiness and slight peppery heat. A key ingredient in many global cuisines, including Indian, Middle Eastern, and Mexican, ground cumin adds depth and complexity to curries, stews, chili, and spice blends.

NOTE: The minimum amount is 100g. Use the numbers to indicate how much you’d like. For example, 6 = 600g, 10 = 1000g