Flaked almonds are thin, delicate slices of almonds that add a light, crunchy texture and a mild, nutty flavour to a variety of dishes. Perfect for topping cakes, pastries, salads, or granola, they also make a great addition to savoury dishes like stir-fries and roasted vegetables. These versatile flakes are a convenient way to enjoy the goodness of almonds in your cooking and baking.

NOTE: The minimum amount is 100g. Use the numbers to indicate how much you’d like. For example, 6 = 600g, 10 = 1000g