Basil is a fragrant, leafy herb known for its fresh, slightly peppery flavour with sweet, aromatic notes. Widely used in Mediterranean and Italian cuisines, it’s perfect for adding a burst of flavour to dishes like pasta, pizza, salads, and pesto.

NOTE: The minimum amount is 100g. Use the numbers to indicate how much you’d like. For example, 6 = 600g, 10 = 1000g